Jul 14 2026
Restaurants›Huey's›Parmesan Garlic Grits Recipe

Parmesan Garlic Grits Recipe

Inspired by Huey's
Time30m
Serves4

Indulge in our creamy Parmesan Garlic Grits, a comforting dish where velvety grits are infused with rich garlic flavor and topped with a generous sprinkle of aged Parmesan cheese. Each bite is a delightful harmony of savory and buttery goodness, perfect as a side or a cozy main. Experience the warmth of Southern cuisine with a gourmet twist!

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Ingredients

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Grits Base

Method

Cooking Instructions

  1. 1

    Prepare the Grits

    In a medium saucepan, bring the water and salt to a boil. Gradually whisk in the grits.

  2. 2

    Cook the Grits

    Reduce heat to low and cook the grits for about 20-25 minutes, stirring frequently until they are thick and creamy.

  3. 3

    Sauté the Garlic

    In a small skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes.

  4. 4

    Combine and Finish

    Once the grits are cooked, stir in the sautéed garlic, Parmesan cheese, and black pepper until well combined.

  5. 5

    Serve

    Spoon the Parmesan garlic grits into bowls and garnish with chopped chives before serving.

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