Name: HUB Restaurant & Ice Creamerys The Standard Recipe
Cook time: 30 min
Total time: 30 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 pieces Eggs; 1 tsp Salt; 1 tsp Black Pepper; 1 tbs Butter; 2 cups Potatoes; 2 tbs Olive Oil; 1 tsp Garlic Powder; 1 tsp Paprika; 1 tsp Salt; 1 tsp Black Pepper; 2 slices Bread; 1 tbs Butter; 2 slices Bacon; 2 links Breakfast Sausage; 1 link Hot Link Sausage

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

two eggs any style, breakfast potatoes, buttered toast choice of: bacon, breakfast sausage, or hot link sausage

Dice the potatoes into small cubes. In a large skillet, heat olive oil over medium heat.

Prepare the Potatoes

Add the diced potatoes to the skillet. Season with garlic powder, paprika, salt, and black pepper. Cook for 15-20 minutes, stirring occasionally, until golden brown and tender.

Cook the Potatoes

In a separate skillet, melt butter over medium heat. Crack the eggs into the skillet and cook to your desired doneness (scrambled, fried, poached, etc.). Season with salt and black pepper.

Cook the Eggs

While the eggs and potatoes are cooking, toast the slices of bread until golden brown. Spread butter on the hot toast.

Toast the Bread

In another skillet, cook the bacon, breakfast sausage, or hot link sausage according to your preference until fully cooked.

Cook the Meat

Eggs

Salt

Black Pepper

Butter

Potatoes

Olive Oil

Garlic Powder

Paprika

Bread

Bacon

Breakfast Sausage

Hot Link Sausage

The Standard

pepperoncini, feta, toasted almonds, tomatoes, mixed greens, avocado crema

BEER-BATTERED CALAMARI

SOUP DU JOUR

buffalo chicken | bacon | green chili +$3

MAC & CHEESE

beef chili, american, lettuce, tomato, onion

CHILI-CHEESE

Indulge in our Hot Ham & Cheese, a mouthwatering sandwich featuring layers of savory, thinly sliced ham and melted, gooey cheese, all nestled between perfectly toasted bread. Each bite is a harmonious blend of rich flavors, enhanced by a touch of mustard for a delectable twist. Perfectly warm and satisfying, it's the ultimate comfort food that will leave you craving more.

HOT HAM & CHEESE

Indulge in our vibrant Jerk Chicken Salad, featuring succulent marinated chicken grilled to perfection, nestled atop a bed of crisp mixed greens. This tropical delight is complemented by juicy mango slices, fresh avocado, and a zesty lime vinaigrette that brings a burst of flavor to every bite. Perfectly spiced and refreshingly light, it's a salad that transports your taste buds to the Caribbean with every forkful.

JERK CHICKEN SALAD

Make The Standard Recipe in just 30m. two eggs any style, breakfast potatoes, buttered toast choice of: bacon, breakfast sausage, or hot link sausage

The Standard Recipe

Ingredients

Eggs

Breakfast Potatoes

Toast

Meat Options

Method

Cooking the Potatoes

Prepare the Potatoes

Cook the Potatoes

Cooking the Eggs

Cook the Eggs

Preparing the Toast

Toast the Bread

Cooking the Meat

Cook the Meat

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