HOT HAM & CHEESE Recipe
Indulge in our Hot Ham & Cheese, a mouthwatering sandwich featuring layers of savory, thinly sliced ham and melted, gooey cheese, all nestled between perfectly toasted bread. Each bite is a harmonious blend of rich flavors, enhanced by a touch of mustard for a delectable twist. Perfectly warm and satisfying, it's the ultimate comfort food that will leave you craving more.
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Ingredients
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Main Ingredients
Method
Preparation Steps
Prepare the Rolls
Preheat your oven to 350°F (175°C). Slice the sandwich rolls or hoagie buns in half and spread a thin layer of Dijon mustard on the inside of each half.
Layer the Ingredients
On the bottom half of each roll, layer 2 slices of ham and 1 slice of cheese. If you like, sprinkle a pinch of garlic powder and black pepper over the cheese.
Add the Top
Place the top half of the roll over the layered ham and cheese.
Bake
Place the sandwiches on a baking sheet and bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and the top is golden brown.
Serve
Remove from the oven, let cool for a minute, slice in half if desired, and serve hot.
