Jul 14 2026

Hub* Recipe

Time15m
Serves1

swiss, pastrami, coleslaw, lettuce, tomato, onion

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Ingredients

    Slice the tomato and onion into thin slices. Chop the lettuce if using whole leaves.

  2. 2

    Assemble the Sandwich

    On one slice of bread, spread Dijon mustard. Layer with pastrami, Swiss cheese, coleslaw, lettuce, tomato, and onion. Top with the second slice of bread.

  3. 3

    Grill the Sandwich

    Heat a skillet over medium heat. Place the sandwich in the skillet and grill for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.

  4. 4

    Serve

    Remove from skillet, slice in half, and serve immediately.

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