Half Turkey Club Recipe

Inspired by Houlihan's

Time30m

Serves2

Sliced gouda, brown sugar bacon, tomato, lettuce, dijonaise, basil butter-toasted Tuscan bread, French fries

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Ingredients

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1
Prepare the Bacon
Cook the brown sugar bacon in a skillet over medium heat until crispy. Drain on paper towels.
2
Toast the Bread
In the same skillet, melt the butter over medium heat. Add the slices of Tuscan bread and toast until golden brown on both sides. Remove and set aside.
3
Assemble the Sandwich
Spread dijonnaise on one side of each slice of toasted bread. Layer the lettuce, tomato (sliced), gouda cheese, and crispy bacon on two slices of bread. Top with basil leaves and place the second slice of bread on top.
4
Serve with Fries
Serve the half turkey club sandwiches with a side of French fries.