Moo Kratiam Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Slice the pork tenderloin, julienne the carrots, chop the broccoli into florets, shred the cabbage, and slice the onion.

2. 2

   Heat the Oil

   In a large skillet or wok, heat the vegetable oil over medium-high heat.

3. 3

   Cook the Pork

   Add the sliced pork to the skillet and stir-fry for about 5-7 minutes, or until the pork is browned and cooked through.

4. 4

   Add Vegetables

   Add the sliced onion and minced garlic to the skillet. Stir-fry for 2 minutes until fragrant. Then add the broccoli, cabbage, and carrots. Stir-fry for an additional 3-4 minutes until the vegetables are tender-crisp.

5. 5

   Add Sauces

   Pour in the soy sauce and oyster sauce. Stir well to coat all the ingredients and cook for another 2 minutes. Season with salt and black pepper to taste.

6. 6

   Serve

   Remove from heat and serve hot with steamed rice or noodles.