Fried Eggs Recipe

Cooking Instructions

1. 1

   Prepare the Pan

   Heat a non-stick skillet over medium heat and add the butter or oil.

2. 2

   Crack the Eggs

   Once the butter is melted or the oil is hot, crack the eggs into the skillet. Be careful not to break the yolks.

3. 3

   Cook the Eggs

   Cook the eggs until the whites are firm and the yolks are cooked to your liking. For sunny-side up, cook for about 2-3 minutes. For over-easy, gently flip the eggs and cook for an additional 1-2 minutes.

4. 4

   Season the Eggs

   Season the cooked eggs with salt and pepper to taste.

5. 5

   Serve

   Carefully transfer the fried eggs to a plate and serve immediately.