BLOODY BANTER Recipe
salami, celery, tomato, house pickle, shrimp, bacon, blue cheese stuffed olives
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Ingredients
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Ingredients
Method
Instructions
Prepare the Ingredients
Chop the salami, celery, and house pickles into small bite-sized pieces. Set aside.
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and place on paper towels to drain excess fat.
Prepare the Shrimp
Boil or grill the shrimp until pink and fully cooked, about 2-3 minutes. Let them cool and then peel if necessary.
Mix the Drink
In a large glass or cocktail shaker, combine the tomato juice, chopped salami, celery, pickles, and cooked shrimp. Stir well.
Assemble the Garnish
Place the crispy bacon on top of the drink mixture and garnish with blue cheese stuffed olives. You can also add a celery stick for extra garnish.
Serve
Serve chilled in a large glass and enjoy your Bloody Banter!
