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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Garlic Butter
In a mixing bowl, soften the unsalted butter at room temperature. Mince the garlic cloves and finely chop the fresh parsley. Combine the softened butter, minced garlic, chopped parsley, salt, and black pepper in the bowl. Mix until well combined.
- 2
Prepare the Baguette
Preheat the oven to 375°F (190°C). Slice the French baguette in half lengthwise. Place the halves on a baking sheet, cut side up.
- 3
- 4
Bake
Bake the garlic bread in the preheated oven for about 10-15 minutes, or until the edges are golden and crispy.
- 5
Serve
Remove from the oven, let cool for a minute, then slice into pieces and serve warm.
