2 Towns Bright Cider Recipe
Experience the refreshing essence of autumn with 2 Towns Bright Cider. This delightful blend bursts with crisp apple flavors, perfectly balanced with a hint of tartness and a touch of sweetness. Crafted from locally sourced apples, each sip transports you to sun-drenched orchards, making it the perfect companion for cozy gatherings or a relaxing evening. Enjoy the bright, effervescent finish that leaves you craving more!
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Apples
Wash and chop the fresh apples into quarters. Do not peel them, as the skins add flavor.
- 2
- 3
Simmer the Mixture
Bring the mixture to a boil over medium heat. Once boiling, reduce the heat to low and let it simmer for about 30 minutes.
- 4
Mash the Apples
After simmering, use a potato masher to mash the apples, releasing their juices.
- 5
Strain the Cider
Using a fine mesh strainer or cheesecloth, strain the mixture to separate the liquid from the solids. Discard the solids.
- 6
Add Lemon Juice and Vanilla
Stir in the lemon juice and vanilla extract to the strained cider for added flavor.
- 7
Serve Hot or Cold
Serve the cider hot, or let it cool and serve it over ice for a refreshing drink.
