RestaurantsHomeGrownHoney Apple & Pear Crisp W/ Vanilla Ice Cream Recipe

Honey Apple & Pear Crisp W/ Vanilla Ice Cream Recipe

Inspired by HomeGrown
Time50m
Serves8

Indulge in our Honey Apple & Pear Crisp, where sweet, juicy apples and ripe pears are lovingly baked with a golden, buttery crumble, drizzled with a touch of honey for that extra sweetness. Each bite is a warm hug of flavors, perfectly contrasted by a scoop of creamy vanilla ice cream that melts into the crisp, creating a delightful blend of textures and tastes. This dessert is a seasonal favorite that promises to satisfy your sweet tooth and warm your heart!

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Ingredients

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Crisp Ingredients

Method

Crisp Preparation

1

Prepare the Fruit

In a large bowl, combine the diced apples and pears. Add honey, brown sugar, and ground cinnamon. Mix well until the fruit is evenly coated.

2

Make the Crisp Topping

In another bowl, mix together oats, flour, melted butter, and a pinch of salt until crumbly.

3

Combine and Bake

Preheat the oven to 350°F (175°C). Place the fruit mixture in a greased baking dish. Evenly sprinkle the crisp topping over the fruit. Bake for 30-35 minutes or until the top is golden brown and the fruit is bubbly.

4

Serve

Remove from the oven and let it cool slightly. Serve warm with a scoop of vanilla ice cream on top.

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