Banana Puddin' W/ Nilla Wafers Recipe
Indulge in our delightful Banana Puddin', a creamy and dreamy dessert that layers velvety vanilla pudding with perfectly ripe bananas and a generous sprinkle of crunchy Nilla Wafers. Each spoonful offers a nostalgic taste of home, with the sweetness of bananas and the satisfying crunch of wafers creating a blissful harmony. Perfectly chilled and utterly irresistible, this classic treat is sure to bring a smile to your face!
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Pudding
In a mixing bowl, whisk together the vanilla pudding mix and milk until smooth. Refrigerate for about 5 minutes until slightly thickened.
- 2
Slice the Bananas
While the pudding is chilling, slice the ripe bananas into thin rounds and set aside.
- 3
Combine Pudding and Bananas
Once the pudding has thickened, gently fold in the sliced bananas, whipped topping, vanilla extract, and sugar until well combined.
- 4
Layer the Dessert
In a large serving dish, create layers starting with a layer of Nilla Wafers, followed by a layer of the banana pudding mixture. Repeat the layers until all ingredients are used, ending with the pudding on top.
- 5
Chill and Serve
Cover the dessert with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld and for the wafers to soften. Serve chilled.
