Sustancia De Carne / Beef Soup Recipe

Cooking Directions

1. 1

   Prepare the Ingredients

   Chop the carrots, potatoes, onion, garlic, and celery into small pieces.

2. 2

   Brown the Beef

   In a large pot, add the beef and sear it on all sides over medium-high heat until browned.

3. 3

   Add Water and Simmer

   Pour in the water and add the chopped onion, garlic, bay leaves, salt, and black pepper. Bring to a boil, then reduce heat to low and let it simmer for about 1.5 hours.

4. 4

   Add Vegetables

   After 1.5 hours, add the carrots, potatoes, and celery to the pot. Continue to simmer for another 30-45 minutes or until the vegetables are tender.

5. 5

   Check Seasoning

   Taste the soup and adjust the seasoning with more salt and black pepper if needed.

6. 6

   Serve

   Ladle the soup into bowls and garnish with fresh parsley before serving.