Name: Herman's Ribhouses Hamburger Steak Recipe
Cook time: 25 min
Total time: 25 min
Yield: 1 servings
Cuisine: American
Ingredients: 0.5 pounds Ground beef; 0.5 tsp Salt; 0.25 tsp Black pepper; 1 medium Onion; 1 tbs Olive oil; 0.5 tsp Garlic powder; 1 tbs Worcestershire sauce

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

1/2-pound fresh handmade patty topped with grilled onions

In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and Worcestershire sauce. Mix gently until just combined, then form into a patty about 1-inch thick.

Prepare the Patty

Heat a skillet over medium-high heat. Cook the patty for about 4-5 minutes on each side, or until it reaches your desired doneness.

Cook the Patty

While the patty is cooking, slice the onion into rings. In a separate pan, heat the olive oil over medium heat. Add the sliced onions and cook until they are tender and caramelized, about 8-10 minutes.

Grill the Onions

Once the patty is cooked, place it on a plate and top with the grilled onions. Serve hot.

Serve

Ground beef

Salt

Black pepper

Onion

Olive oil

Garlic powder

Worcestershire sauce

Hamburger Steak

Indulge in our decadent Mac-n-Cheese Bowl, where creamy, rich cheese sauce envelops perfectly cooked macaroni, creating a comforting embrace in every bite. Topped with a crispy breadcrumb crust and a sprinkle of herbs, this bowl is a delightful fusion of flavors and textures that will warm your soul and satisfy your cravings.

Mac-n-Cheese Bowl

Savor the vibrant flavors of our Grilled Peppers & Onions, a delightful medley of sweet bell peppers and caramelized onions, perfectly charred for a smoky finish. This colorful side dish is seasoned to perfection, bringing a burst of freshness and a touch of sweetness that complements any meal. Enjoy it as a stand-alone treat or as a delicious topping for your favorite dishes!

Grilled Peppers & Onions

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8 ounces of chicken topped with “Garlic Sauce” Served with lettuce and tomato salad and rye toast

Herman’s Famous Garlic Chicken

Rib Eye

Indulge in our Crabbie Patty, where smoky bologna meets a medley of savory spices, grilled to perfection and served on a toasted bun. Each bite is a delightful crunch followed by a rich, smoky flavor that will leave your taste buds craving more. Topped with fresh lettuce, ripe tomatoes, and a zesty sauce, this unique twist on a classic will have you hooked from the first taste!

Crabbie Patty (Smoked Bologna)

Make Hamburger Steak Recipe in just 25m. 1/2-pound fresh handmade patty topped with grilled onions

Hamburger Steak Recipe

Ingredients

Hamburger Steak Ingredients

Method

Cooking Instructions

Prepare the Patty

Cook the Patty

Grill the Onions

Serve

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