Herman’s Famous Garlic Chicken Recipe
8 ounces of chicken topped with “Garlic Sauce” Served with lettuce and tomato salad and rye toast
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Chicken
Season the chicken breast with salt and black pepper on both sides.
Make the Garlic Sauce
In a small bowl, mix minced garlic, olive oil, and soy sauce to create garlic sauce.
Cook the Chicken
Heat a skillet over medium heat. Add the seasoned chicken breast and cook for 5-7 minutes on each side, or until cooked through.
Add the Sauce
Pour the garlic sauce over the chicken during the last 2 minutes of cooking, allowing it to coat the chicken.
Prepare the Salad
In a bowl, combine chopped lettuce and diced tomato. Toss lightly.
Toast the Bread
Toast the rye bread slices until golden brown.
Serve
Place the garlic chicken on a plate, serve with the salad on the side, and the toasted rye bread.