Name: Herman's Ribhouses BBQ Chicken Recipe
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 half Whole chicken (cut in half); 1 cup BBQ sauce; 2 tablespoons Olive oil; 1 teaspoon Garlic powder; 1 teaspoon Onion powder; 1 teaspoon Paprika; 1 teaspoon Salt; 1 teaspoon Black pepper; 4 slices Texas toast; 1 serving Signature side (e.g., coleslaw, baked beans)

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

(One half chicken) Served with a signature side and texas toast

Preheat your grill to medium-high heat. Pat the chicken halves dry with paper towels.

Prepare the Chicken

In a small bowl, mix together olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Rub this mixture all over the chicken halves.

Season the Chicken

Place the chicken halves skin-side down on the grill. Cook for about 15 minutes, then flip and continue grilling for another 15 minutes.

Grill the Chicken

Brush BBQ sauce generously on the chicken and grill for an additional 5 minutes on each side, or until the chicken is fully cooked and has a nice char.

Add BBQ Sauce

In the last few minutes of grilling, toast the Texas toast on the grill until golden brown.

Prepare the Texas Toast

Remove the chicken from the grill and let it rest for a few minutes. Serve with the signature side and grilled Texas toast.

Serve

Whole chicken (cut in half)

BBQ sauce

Olive oil

Garlic powder

Onion powder

Paprika

Salt

Black pepper

Texas toast

Signature side (e.g., coleslaw, baked beans)

BBQ Chicken

Indulge in our decadent Mac-n-Cheese Bowl, where creamy, rich cheese sauce envelops perfectly cooked macaroni, creating a comforting embrace in every bite. Topped with a crispy breadcrumb crust and a sprinkle of herbs, this bowl is a delightful fusion of flavors and textures that will warm your soul and satisfy your cravings.

Mac-n-Cheese Bowl

Savor the vibrant flavors of our Grilled Peppers & Onions, a delightful medley of sweet bell peppers and caramelized onions, perfectly charred for a smoky finish. This colorful side dish is seasoned to perfection, bringing a burst of freshness and a touch of sweetness that complements any meal. Enjoy it as a stand-alone treat or as a delicious topping for your favorite dishes!

Grilled Peppers & Onions

Three baby back ribs. Served with a signature side and texas toast

Plate O’Ribs

8 ounces of chicken topped with “Garlic Sauce” Served with lettuce and tomato salad and rye toast

Herman’s Famous Garlic Chicken

Rib Eye

Indulge in our Crabbie Patty, where smoky bologna meets a medley of savory spices, grilled to perfection and served on a toasted bun. Each bite is a delightful crunch followed by a rich, smoky flavor that will leave your taste buds craving more. Topped with fresh lettuce, ripe tomatoes, and a zesty sauce, this unique twist on a classic will have you hooked from the first taste!

Crabbie Patty (Smoked Bologna)

Make BBQ Chicken Recipe in just 40m. (One half chicken) Served with a signature side and texas toast

Bbq Chicken Recipe

Ingredients