Jul 14 2026
Faux Pas Recipe
Inspired by Heritage Restaurant
Time10m
Serves1
Woodford reserve, zucca rabarbaro, tart orange, grapefruit, spiced cherry
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Shake Ingredients
In a shaker filled with ice, combine Woodford Reserve, Zucca Rabarbaro, fresh orange juice, fresh grapefruit juice, and spiced cherry syrup. Shake well until chilled.
- 2
Strain
Strain the mixture into a rocks glass filled with ice.
- 3
Garnish
Garnish with a twist of grapefruit and a spiced cherry.
