Grilled Asparagus Recipe
Make Grilled Asparagus Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Prepare the asparagus
Rinse the asparagus under cold water to remove any dirt. Trim the tough ends of the asparagus, about 1-2 inches from the bottom.
- 2
Mix the seasoning
In a small bowl, mix together the olive oil, garlic powder, salt, black pepper, and lemon juice until well combined.
Grilling
- 3
Preheat the grill
Preheat your grill to medium-high heat, around 400°F (200°C).
- 4
Coat the asparagus
Place the trimmed asparagus onto a large plate or a baking sheet and drizzle the olive oil mixture over them. Toss gently to coat all the asparagus evenly.
- 5
Serving
- 6
Serve
Remove the grilled asparagus from the grill and transfer to a serving platter. Optionally, drizzle with additional lemon juice before serving.