Jul 14 2026
RestaurantsHeirloomSteel Cut Oatmeal Recipe

Steel Cut Oatmeal Recipe

Inspired by Heirloom
Time30m
Serves4

Fresh Berries, Brown Sugar, Sultanas | vg

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Ingredients

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Oatmeal Base

Method

Preparation

  1. 1

    Cook the Oats

    In a medium saucepan, bring the water and salt to a boil. Stir in the steel cut oats, reduce the heat to low, and let simmer for about 20-25 minutes, stirring occasionally, until the oats are tender but still chewy.

  2. 2

    Add Sweeteners and Fruits

    Once the oatmeal is cooked to your desired consistency, remove from heat. Stir in brown sugar to taste. Serve the oatmeal in bowls, topped with fresh berries and sultanas.

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