Affogatto Recipe
Make Affogatto Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation of Espresso
- 1
Brew the Espresso
Using an espresso machine, brew 2 shots of fresh espresso. Ensure that the espresso is hot and rich in flavor.
Assembly
- 2
Scoop the Ice Cream
In a small serving glass or bowl, place 1 cup of vanilla ice cream.
- 3
Pour the Espresso
Immediately pour the hot espresso over the vanilla ice cream, allowing it to melt slightly.
- 4
Add Sugar
Sprinkle 1 teaspoon of sugar over the top of the affogato if desired.
- 5
Garnish (Optional)
For an added touch, drizzle 1 tablespoon of coffee liqueur over the top and/or add a dollop of whipped cream if desired. Finish with chocolate shavings.