Fresh Fruit & Berries Recipe

Time15m

Serves4

greek yogurt, truffle honey

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Ingredients

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1
Prepare the Fruits
Rinse the strawberries, blueberries, and raspberries under cold water. Pat them dry with a clean towel. Remove the stems from the strawberries and slice them into quarters. Peel the banana and slice it into rounds. Cut the kiwi in half and scoop out the flesh with a spoon, then slice it into small pieces.

2
Combine Ingredients
In a large mixing bowl, add the Greek yogurt and gently fold in all the prepared fruits: strawberries, blueberries, raspberries, banana, and kiwi.
3
Add the Sweetener
Drizzle the truffle honey over the mixed fruits and yogurt. Gently fold to combine, ensuring that the honey is evenly distributed.

4
Serve and Enjoy
Spoon the fresh fruit and yogurt mixture into individual serving bowls or cups. Optionally, drizzle a bit more truffle honey on top for extra sweetness and flavor. Serve immediately.