Turkey Burger Recipe
traditional toppings, mayo, served with house-made chips.
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Ingredients
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Turkey Burger Ingredients
Method
Turkey Burger Preparation
- 1
Prepare the Turkey Patties
In a large bowl, combine the ground turkey, garlic powder, onion powder, salt, and black pepper. Mix until just combined and form into 4 equal-sized patties.
- 2
- 3
Prepare the Toppings
While the patties are cooking, wash the lettuce leaves and slice the tomato.
- 4
Assemble the Burgers
Spread mayonnaise on the bottom half of each burger bun. Place the cooked turkey patty on top, followed by a leaf of lettuce and a slice of tomato. Top with the other half of the bun.
- 5
Serve
Serve the turkey burgers with house-made chips on the side.
