Sausage, Egg & Cheese Slider Recipe
Start your day right with our Sausage, Egg & Cheese Slider! Nestled between a warm, buttery slider bun, you'll find savory sausage, a perfectly cooked egg, and melted cheese that creates a delightful harmony of flavors. Perfectly portable and utterly delicious, this slider is the ultimate breakfast treat to fuel your day!
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Ingredients
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Ingredients
Method
Directions
- 1
Cook the Sausage
In a large skillet over medium heat, cook the sausage patties until browned and cooked through, about 4-5 minutes per side. Remove and set aside.
- 2
- 3
Assemble the Sliders
On each slider bun, place a sausage patty, followed by a portion of scrambled eggs, and top with a slice of cheddar cheese. Close the sliders with the top bun.
- 4
Melt the Cheese
Return the assembled sliders to the skillet and cover. Cook on low heat for 2-3 minutes, or until the cheese is melted and the buns are lightly toasted.
- 5
Serve
Remove from the skillet and serve warm. Add optional condiments if desired.
