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Ingredients
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Pizza Toppings
Method
Preparation
- 1
Prepare the Dough
Preheat your oven to 220°C (450°F). Roll out the pizza dough on a floured surface to your desired thickness. Transfer the rolled dough onto a pizza stone or baking sheet lined with parchment paper.
- 2
Add Sauce and Cheese
Spread the pizza sauce evenly over the dough. Sprinkle the shredded mozzarella cheese generously over the sauce.
- 3
Add Toppings
Distribute the pepperoni and sliced Italian sausage evenly over the cheese. Add the sliced mushrooms on top.
- 4
Season and Bake
Drizzle olive oil over the toppings, and sprinkle with oregano and salt to taste. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 5
Serve
Remove the pizza from the oven, allow it to cool for a couple of minutes, then slice and serve hot.
