Urban Foxes Key Lime Pie Recipe
Indulge in our Urban Foxes Key Lime Pie, a refreshing dessert featuring a zesty lime filling nestled in a buttery graham cracker crust, finished with a dollop of whipped cream.
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Ingredients
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Key Lime Pie Ingredients
Method
Preparation Directions
- 1
Prepare the Crust
In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until the crumbs are evenly coated. Press the mixture firmly into the bottom and up the sides of a 9-inch pie dish. Bake in a preheated oven at 350°F (175°C) for about 10 minutes or until golden brown. Remove from the oven and let cool.
- 2
- 3
Combine and Bake
Pour the filling into the cooled graham cracker crust. Bake at 350°F (175°C) for 15 minutes. The filling should be set but slightly jiggly in the center. Remove from the oven and let cool to room temperature, then refrigerate for at least 4 hours or overnight.
- 4
Serve
Before serving, top the pie with whipped cream and sprinkle with key lime zest to garnish. Slice and enjoy your Urban Foxes Key Lime Pie!