Grit Girl Plain Cheese Grits Recipe
Recipe information
Make Grit Girl Plain Cheese Grits in just 30m. Savor the creamy comfort of our Grit Girl Plain Cheese Grits, a delightful blend of rich cheese and perfectly cooked grits for a satisfying taste experience.
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Ingredients
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Main Ingredients
Preparation
Cooking Instructions
1. Prepare the Grits
In a medium saucepan, bring the water to a boil. Add salt.
3. Cook the Grits
Cook the grits for about 20-25 minutes, or until they are creamy and have absorbed most of the water.
4. Incorporate Butter and Cheese
Once cooked, stir in the butter and then add the cheddar cheese, mixing until fully melted and combined.
5. Season and Serve
Add black pepper to taste, stir well, and serve hot.
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