Grilled Shrimp Skewers Recipe
Make Grilled Shrimp Skewers Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Shrimp Marinade
Vegetable Skewers
Skewers
Method
Preparation of Marinade
- 1
Make the Marinade
In a large bowl, combine olive oil, minced garlic, lemon juice, paprika, salt, and black pepper. Whisk together until well blended.
- 2
Marinate the Shrimp
Add the peeled and deveined shrimp to the marinade. Toss until the shrimp are well coated. Cover and refrigerate for at least 30 minutes.
Preparation of Vegetables
- 3
Prepare the Vegetables
While the shrimp marinates, prepare the vegetables. Cut the bell peppers and red onion into chunks, and slice the zucchini. Keep the cherry tomatoes whole.
Assembling the Skewers
- 4
Assemble the Skewers
Once the shrimp has marinated, take the skewers and start by threading a piece of shrimp followed by a chunk of bell pepper, a piece of red onion, a slice of zucchini, and a cherry tomato. Repeat until the skewer is filled, leaving a little space at both ends.
Grilling
- 5
Preheat the Grill
Preheat your grill to medium-high heat.
- 6
- 7
Garnish and Serve
Once cooked, remove the skewers from the grill. Sprinkle with chopped fresh parsley and serve immediately.
