Frozen Margarita Recipe
Make Frozen Margarita Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Glass
Start by preparing the glass. Rub a lime wedge around the rim of each glass to moisten it, then dip the rim into salt to coat it evenly. Set the glasses aside.
- 2
Blend the Ingredients
In a blender, combine the tequila, freshly squeezed lime juice, triple sec, simple syrup, and ice cubes. Blend on high speed until the mixture is smooth and slushy.
- 3
Taste and Adjust
Taste the frozen mixture. If you prefer it sweeter, you can add more simple syrup to your liking and blend again.
Serving
- 4
Pour and Garnish
Pour the frozen margarita mixture into the prepared glasses. Garnish each drink with a lime wedge on the rim.
- 5
Serve Immediately
Serve the frozen margaritas immediately while they are cold and slushy.
