Queso Dip Recipe
Creamy cheese dip served with tortilla chips.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cheese Mixture
In a large mixing bowl, combine the cream cheese, sharp cheddar cheese, Monterey Jack cheese, and sour cream. Mix until well combined and smooth.
- 2
Add the Chilies and Spices
Stir in the canned green chilies, diced jalapeño pepper, garlic powder, onion powder, cumin, and salt. Mix until all ingredients are evenly distributed.
- 3
Heat the Queso Dip
Transfer the mixture to a medium saucepan over low heat. Stir frequently until the cheeses are melted and the dip is creamy, approximately 5-7 minutes.
- 4
Serve
Once the queso dip is heated through and creamy, remove from heat. Serve immediately with tortilla chips for dipping.
