Jul 14 2026
RestaurantsGypsy HighwayPuey's Spicy Eggplant Stir Fry Recipe

Puey's Spicy Eggplant Stir Fry Recipe

Inspired by Gypsy Highway
Time30m
Serves4

A spin off of the original Gypsy Spicy Basil Dish with an eggplant flair.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Wash and cube the eggplant, chop the bell pepper and red onion, and mince the garlic.

  2. 2

    Cook the Eggplant

    In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the cubed eggplant and stir-fry for about 5-7 minutes until it begins to soften.

  3. 3

    Add Vegetables and Seasoning

    Add the bell pepper, red onion, and minced garlic to the skillet. Stir-fry for an additional 3-4 minutes. Then, add the soy sauce, chili paste, salt, and black pepper. Mix well.

  4. 4

    Finish with Basil

    Once the vegetables are cooked to your liking, remove from heat and stir in the fresh basil.

  5. 5

    Serve

    Serve the spicy eggplant stir fry over cooked rice.

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