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Ingredients
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Corn Dog Bites
Method
Preparation and Cooking
- 1
Prepare the Fryer
Heat oil in a deep fryer or large pot to 375°F (190°C).
- 2
Make the Batter
In a mixing bowl, combine cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together milk and egg. Add the wet ingredients to the dry ingredients and mix until smooth.
- 3
Prepare Hot Dogs
Cut each hot dog into 3 equal pieces. Insert a toothpick into each piece.
- 4
Coat the Hot Dogs
Dip each hot dog piece into the batter, making sure it is fully coated.
- 5
Fry the Corn Dog Bites
Carefully place the battered hot dog pieces into the hot oil. Fry in batches for about 3-4 minutes or until golden brown. Remove and drain on paper towels.
- 6
Cook the Fries
While the corn dog bites are frying, cook the frozen fries according to package instructions.
- 7
Serve
Serve the corn dog bites hot with fries and a small beverage.
