The Club - Party Tray Recipe
This is a club worth joining! This tray features our Classic Club and premium American Wagyu Club.
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Ingredients
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Classic Club Sandwich Ingredients
American Wagyu Club Sandwich Ingredients
Method
Classic Club Sandwich Directions
Prepare Ingredients
Gather all the ingredients needed for the Classic Club Sandwich.
Cook Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Drain on paper towels.
Toast Bread
Toast the sourdough bread slices until golden brown.
Assemble Sandwich
Spread mayonnaise on one side of each slice of toasted bread. On the first slice, layer lettuce, turkey, tomato slices (sliced medium), bacon, and finally, top with another slice of bread, mayonnaise side down. Repeat for the second sandwich.
Cut and Serve
Cut each sandwich into quarters and serve on a party tray.
American Wagyu Club Sandwich Directions
Prepare Ingredients
Gather all the ingredients needed for the American Wagyu Club Sandwich.
Cook Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Drain on paper towels.
Cook Wagyu Beef
Season the American Wagyu beef with salt and pepper. Cook in a skillet over medium-high heat for about 3-4 minutes per side for medium rare.
Toast Bread
Toast the sourdough bread slices until golden brown.
Assemble Sandwich
Spread mayonnaise on one side of each slice of toasted bread. On the first slice, layer lettuce, cooked Wagyu beef, tomato slices, bacon, and finally, top with another slice of bread, mayonnaise side down. Repeat for the second sandwich.
Cut and Serve
Cut each sandwich into quarters and serve on a party tray.