Name: Gunchie's Davenports Cheesesteak BLT Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 12 oz Grilled Steak; 4 slices White American Cheese; 1 medium Onion; 6 slices Bacon; 1 cup Lettuce; 1 medium Tomato; to taste Mayonnaise; 2 pieces Sub Sandwich Rolls

Tennessee Avenue Beer Hall is where friends, family, and flavor collide – right in the heart of Atlantic City, just steps from the world-famous boardwalk and beach. You’ll find 40 craft beers on draft and over 60 more in bottles and cans, but don’t let the name fool you – we’re not just a beer hall. We’re the beer hall. As for our cocktail game, think modern, bold, and dangerously crushable. Hungry? Good. Our menu takes American classics – burgers, hot dogs, all the hits – and gives them a gourmet glow-up you didn’t know you needed. It’s indulgent, it’s elevated, it’s a little over the top... just like us.

Tennessee Avenue Beer Hall

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Now with 25% more steak! Grilled steak, white American cheese, onions, bacon, lettuce, tomato, and mayo. Now with 25% more meat for even bigger, better flavor. Freshly prepared and ready fast, perfect for pickup or delivery when you’re craving something truly satisfying.

Preheat the grill to medium-high heat. Season the grilled steak with salt and pepper, then grill for about 4-5 minutes on each side until it's cooked to your desired doneness. Remove from grill and let it rest for a few minutes before slicing thinly.

Grill the Steak

In a skillet over medium heat, add a little oil and sauté the chopped medium onion until it becomes translucent and caramelized, about 5-7 minutes.

Sauté the Onions

Add the grilled sliced steak back into the skillet with the onions, then place the white American cheese slices on top. Cover the skillet with a lid for 1-2 minutes until the cheese melts.

Melt the Cheese

In another skillet, cook the bacon slices over medium heat until crispy, about 4-5 minutes. Remove from skillet and drain on paper towels.

Cook the Bacon

Wash and slice the tomato into thin rounds. Rinse the lettuce and pat dry.

Prepare the Vegetables

Spread mayonnaise on the inside of each sub roll. Layer the lettuce, sliced tomatoes, the steak and melted cheese mixture, and crispy bacon inside the rolls.

Assemble the Sandwich

Grilled Steak

White American Cheese

Onion

Bacon

Lettuce

Tomato

Mayonnaise

Sub Sandwich Rolls

Cheesesteak BLT

Paying homage to our heritage, this tray is loaded with nothing but tasty Italian subs. For large orders, please call the shop.

Little Italy™ - Party Tray

Premium grilled chicken breast, mixed greens, gorgonzola cheese crumbles, glazed cranberry walnuts, and balsamic dressing.

Balsamic Chicken

Side of Au Jus

A vegetarian meatball made from lentils and vegetables, served with your choice of sauce.

Veggie Meatball

Meatball made with plant-based ingredients.

Vegetarian Meatball

Meatball with a kick, served with spicy marinara.

Spicy Meatball

Make Cheesesteak BLT Recipe in just 30m. Now with 25% more steak! Grilled steak, white American cheese, onions, bacon, lettuce, tomato, and mayo. Now with 25% more meat for even bigger, better flavor. Freshly prepared and ready fast, perfect for pickup or delivery when you’re craving something truly satisfying.

Cheesesteak Blt Recipe

Ingredients

Steak and Cheese

Bacon and Vegetables

Condiments and Bread

Method

Steak Preparation