A Cuban twist on the Spanish standard. Our Sangria is made with wine, triple sec, brandy, gin, pineapple, guava, oranges, and fresh-squeezed juice

Slutty Sangria: The Red Wine

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

a unique spritz or bubbly cocktail that changes daily

Chill your cocktail glasses in the freezer or fill them with ice water to cool while you prepare the drink.

Prepare the Glasses

In a large pitcher, combine the flavored syrup and fresh citrus juice. Stir gently to mix.

Mix the Cocktail

Slowly pour in the sparkling wine to the pitcher, stirring gently to combine without losing carbonation.

Add Sparkling Wine

Remove the ice from the glasses if used. Pour the cocktail mixture into the glasses.

Serve

Add fresh fruit and herbs to each glass as garnish for an appealing presentation.

Garnish

Sparkling wine

Flavored syrup (e.g., elderflower, raspberry)

Fresh citrus juice (e.g., lemon, lime, or orange)

Fresh fruit (for garnish, e.g., berries, citrus slices)

Herbs (e.g., mint or basil, for garnish)