Burrito Recipe
A large flour tortilla filled with your choice of meat and toppings.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burrito Ingredients
Method
Burrito Preparation
- 1
Cook the Meat
In a skillet over medium heat, cook the ground beef until browned. Season with salt and pepper to taste.
- 2
Prepare the Tortilla
Warm the large flour tortilla in a microwave or on a skillet until pliable.
- 3
Assemble the Burrito
Spread refried beans over the center of the tortilla, followed by cooked ground beef, shredded cheese, lettuce, diced tomato, sliced avocado, sour cream, and salsa.
- 4
Wrap the Burrito
Fold in the sides of the tortilla, then roll it from the bottom up to enclose the filling securely.
- 5
Serve
Cut the burrito in half if desired and serve immediately.