Fresh Orange Juice Recipe
Make Fresh Orange Juice Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Gather Ingredients
Collect all the ingredients required for making fresh orange juice, including fresh oranges, sugar, cold water, ice cubes (if desired), and mint leaves (if desired).
- 2
Wash the Oranges
Thoroughly wash the fresh oranges under running water to remove any dirt or pesticides, then dry them with a clean towel.
Juicing
- 3
Cut the Oranges
Slice each orange in half horizontally using a sharp knife.
- 4
Juicing the Oranges
Using a citrus juicer or a manual juicer, extract the juice from each half of the oranges into a bowl or measuring cup. Ensure you capture as much juice as possible.
- 5
Strain the Juice (optional)
If you prefer pulp-free juice, strain the freshly squeezed juice through a fine mesh strainer to remove the pulp and seeds.
Mixing
- 6
Combine Ingredients
In a pitcher, combine the fresh orange juice, granulated sugar, and cold water. Stir well until the sugar is fully dissolved.
- 7
Taste and Adjust
Taste the juice and adjust the sweetness by adding more sugar if desired, or dilute with more water based on your preference.
Serving
- 8
Serve Chilled
If you like, add ice cubes to the glasses before pouring the juice. Garnish with mint leaves for a refreshing touch, then serve immediately.
- 9
Enjoy
Enjoy your freshly made orange juice as a refreshing drink for breakfast or any time of the day!