Blt Sandwich Recipe

Time20m

Serves2

Bacon, lettuce, and tomato on toasted bread.

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 6-8 minutes. Flip occasionally for even cooking. Once done, place on a paper towel to drain excess grease.
2
Prepare the Vegetables
Wash and dry the lettuce leaves. Slice the tomato into thick slices.
3
Toast the Bread
Toast the slices of bread in a toaster or on a skillet until golden brown.
4
Spread Mayonnaise
Spread 1 tablespoon of mayonnaise on one side of each slice of toasted bread.
5
Assemble the Sandwich
On two slices of bread (mayonnaise side up), layer the crispy bacon, followed by the lettuce and tomato slices. Season the tomato with salt and pepper to taste. Top with the other slices of bread, mayonnaise side down.
6
Cut and Serve
Cut the sandwich in half diagonally and serve immediately.