House Special Spicy Soup Recipe
Make House Special Spicy Soup Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Vegetables
Proteins
Spices and Seasonings
Garnishes
Method
Preparation
- 1
Prepare the Ingredients
Wash and chop all the vegetables as indicated. Dice the chicken breast and cube the tofu.
Cooking
- 2
Start the Soup Base
In a large pot, combine the chicken broth, coconut milk, and water. Bring to a simmer over medium heat.
- 3
Add Vegetables
Once the broth is simmering, add the carrots, bell pepper, mushrooms, and green onions. Cook for 5 minutes until slightly tender.
- 4
Incorporate Proteins
Add the diced chicken breast and cubed tofu to the pot. Allow everything to cook for another 10 minutes until the chicken is cooked through.
- 5
Season the Soup
Stir in the minced garlic, grated ginger, red chili flakes, soy sauce, lime juice, salt, and black pepper. Let it simmer for an additional 5 minutes.
- 6
Add Spinach
Finally, add the fresh spinach and allow it to wilt for about 2 minutes.
Serving
- 7
Garnish and Serve
Ladle the soup into bowls, garnish with fresh cilantro, and serve with lime wedges on the side.