Steak Mushroom Spinach Recipe
alfredo sauce, caramelized onions, wild mushrooms, steak, spinach, mozzarella, demi glace, chives
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Ingredients
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Main Ingredients
Sauces and Flavorings
For Caramelizing Onions
Method
Prepare the Caramelized Onions
- 1
Caramelize the Onions
In a large skillet, heat the olive oil over medium heat. Add the sliced onion and sprinkle with salt. Cook for about 20-25 minutes, stirring occasionally, until the onions are golden brown and caramelized.
Cook the Steak and Mushrooms
- 2
- 3
Sauté the Mushrooms
In the same skillet, add the wild mushrooms and sauté for 5-7 minutes until softened and browned. Add the fresh spinach and cook until wilted, about 2-3 minutes. Remove from heat.
Combine and Serve
- 4
- 5
Bake
Preheat your oven to 350°F (175°C). Transfer the mixture to a baking dish, top with shredded mozzarella cheese, and bake for 15-20 minutes or until the cheese is bubbly and golden.
- 6