Turkey Club Recipe
Turkey – Ham – Lettuce – Tomato – Onion – Tarragon Aioli
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Ingredients
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Turkey Club Sandwich Ingredients
Method
Directions
- 1
Prepare the Ingredients
Gather all ingredients listed above and prepare the vegetables by washing and slicing them as needed.
- 2
Toast the Bread
Lightly toast the slices of sourdough bread until golden brown.
- 3
Spread the Aioli
Spread 1 tablespoon of tarragon aioli on one side of each slice of toasted bread.
- 4
Assemble the Sandwich
On the first slice of bread (aioli side up), layer the turkey, followed by the ham, lettuce, tomato, onion, and then top with the second slice of bread (aioli side down).
- 5
Finish the Sandwich
Add the third slice of bread on top (aioli side down) and press down gently. Cut the sandwich into halves or quarters if desired.
- 6
Season and Serve
Season with salt and black pepper to taste and serve immediately.
