RUM SIPPIN WHISTID Recipe
Make Rum Sippin Whistid Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancements
Garnishes
Ice
Method
Preparation
Prepare the Glass
Select a chilled cocktail glass or a rocks glass and set aside.
Muddle Mint
In a mixing glass, add the mint leaves and gently muddle them with a muddler or the back of a spoon to release their oils. Be careful not to tear them too much.
Mixing the Drink
Combine Ingredients
To the mixing glass with the muddled mint, add the dark rum, fresh lime juice, simple syrup, and Angostura bitters.
Add Ice
Fill the mixing glass with crushed ice and stir gently for about 15-20 seconds to combine and chill the ingredients.
Serving
Strain and Garnish
Strain the mixture into the prepared glass filled with fresh crushed ice. Garnish with a lime wheel and a sprig of mint.
Enjoy
Serve immediately and enjoy your refreshing Rum Sippin Whistid!