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Ingredients
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Sauce
Cheese Blend
Toppings
Method
Prepare the Sauce
- 1
- 2
Add Tomatoes and Spices
Add the canned crushed tomatoes, dried oregano, dried basil, red pepper flakes, salt, and black pepper to the saucepan. Stir to combine.
- 3
Simmer the Sauce
Bring the sauce to a simmer, then reduce the heat to low. Let it simmer for about 15-20 minutes, stirring occasionally, until it thickens slightly.
Prepare the Cheese Blend
- 4
Mix the Cheese
In a bowl, combine the shredded mozzarella, grated parmesan, and shredded cheddar cheese. Mix well and set aside.
Assemble the Pep Pep
- 5
Preheat the Oven
Preheat your oven to 220°C (425°F).
- 6
Spread the Sauce
Spread a generous amount of the prepared red sauce over your pizza base or in a baking dish.
- 7
Add Cheese Blend
Sprinkle the cheese blend evenly over the sauce.
- 8
Top with Pepperoni
Arrange the pepperoni slices on top of the cheese layer.
- 9
Bake
Place the assembled pizza or dish in the preheated oven. Bake for about 15-20 minutes or until the cheese is melted and bubbly, and the edges are golden brown.