Jack And Benny On Hoagie Recipe

Time15m

Serves2

grilled american cheese and bacon

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Ingredients

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1
Prepare the Hoagie Rolls
Slice the hoagie rolls in half lengthwise, making sure not to cut all the way through. Spread butter evenly on the cut sides of each roll.
2
Toast the Hoagie Rolls
Preheat a skillet or griddle over medium heat. Place the buttered hoagie rolls cut-side down on the skillet and toast until golden brown, about 2-3 minutes. Remove from heat and set aside.

3
Layer the Cheese and Bacon
On the bottom half of each toasted hoagie roll, layer 2 slices of American cheese followed by 2 pieces of cooked bacon.
4
Melt the Cheese
Place the top half of the hoagie roll back on the sandwich and return the hoagie to the skillet. Cover with a lid to help melt the cheese. Cook for an additional 2-3 minutes, until the cheese is melted and the sandwich is heated through.

5
Serve the Hoagies
Carefully remove the hoagies from the skillet. Cut in half if desired, and serve hot with your favorite dipping sauces or sides.