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Frequently paired with
The best thing to pair and share with Caramelized Onion Dip
Ingredients
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Main Ingredients
For Caramelizing
To Serve
Method
Preparation of Ingredients
Slice the Onions
Peel and slice the onions thinly into half-moons.
Mince the Garlic
Peel and finely mince the garlic cloves.
Caramelizing the Onions
Heat the Oil
In a large skillet, heat the olive oil over medium heat.
Cook the Onions
Cook the onions for about 15-20 minutes, stirring occasionally, until they are golden brown and caramelized.
Add Balsamic Vinegar
Stir in the balsamic vinegar and continue to cook for another 2-3 minutes. Remove from heat and let cool.
Mixing the Dip
Combine Ingredients
In a mixing bowl, combine the cream cheese, sour cream, mayonnaise, cheddar cheese, minced garlic, salt, and black pepper.
Add Caramelized Onions
Once the caramelized onions have cooled, stir them into the cream cheese mixture until well combined.
Serving
Transfer to Serving Bowl
Transfer the dip to a serving bowl and chill for at least 30 minutes before serving.
Serve with Tortilla Chips
Serve the caramelized onion dip with tortilla chips on the side.
