Grain Club Recipe
Ham, Turkey, Bacon, Lettuce, Tomato, and Cilantro Aioli on Brioche Toast. Comes with our housemade chips.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Sandwich Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash and slice the tomato. Prepare the lettuce leaves by rinsing them under cold water and patting dry.
- 2
Toast the Bread
Lightly toast the brioche bread slices until golden brown.
- 3
Assemble the Sandwich
On one slice of toasted brioche, spread the cilantro aioli. Layer the ham, turkey, bacon, lettuce, and tomato. Top with another slice of brioche. Repeat for the second sandwich.
- 4
Serve
Cut the sandwiches in half and serve with housemade chips on the side.