Jul 14 2026

Sides Recipe

Time15m
Serves4

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Ingredients

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Sides

Method

Preparation

  1. 1

    Prepare the Green Beans

    Wash and trim the ends of the green beans.

  2. 2

    Sauté the Beans

    In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.

  3. 3

    Cook the Green Beans

    Add the green beans to the skillet. Sprinkle with salt and black pepper. Sauté for 5-7 minutes, or until the beans are tender but still crisp.

  4. 4

    Add Parmesan

    Remove from heat and sprinkle the grated Parmesan cheese over the green beans. Toss to combine and serve immediately.

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