Burgers & Sandwiches Recipe

Preparation

1. 1

   Prepare the Patties

   In a bowl, mix the ground beef, salt, black pepper, and garlic powder until just combined. Form into 4 equal patties.

2. 2

   Cook the Patties

   Heat a grill or frying pan over medium-high heat. Cook the patties for about 4-5 minutes on each side or until the desired doneness is reached. Place a slice of cheddar cheese on each patty during the last minute of cooking.

3. 3

   Toast the Buns

   While the patties are cooking, split the burger buns and toast them lightly on the grill or pan.

4. 4

   Assemble the Burgers

   On each bun bottom, place a lettuce leaf, a cooked patty with cheese, a slice of tomato, and condiments (ketchup and mustard) to taste. Top with the bun top.