Side-by-side Chicken Recipe

Cooking Instructions

1. 1

   Prepare the Marinade

   In a bowl, mix olive oil, garlic powder, salt, black pepper, and Italian seasoning.

2. 2

   Marinate the Chicken

   Add the chicken breasts to the marinade, ensuring they are well coated. Let them marinate for at least 30 minutes.

3. 3

   Prepare the Vegetables

   Slice the bell peppers and zucchini into strips. Toss them with olive oil, salt, and pepper.

4. 4

   Preheat the Grill

   Preheat your grill to medium-high heat.

5. 5

   Grill the Chicken

   Place the marinated chicken breasts on the grill. Cook for about 6-7 minutes per side, or until fully cooked.

6. 6

   Grill the Vegetables

   Add the vegetables to the grill during the last 5-6 minutes of cooking the chicken, turning occasionally until they are tender and have grill marks.

7. 7

   Serve

   Once cooked, remove the chicken and vegetables from the grill. Let the chicken rest for a few minutes before slicing. Serve the grilled chicken alongside the grilled vegetables.