Combination Platter Recipe
Recipe information
Make Combination Platter in just 40m. Platters served with choice of 2 sides.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Main Ingredients
Preparation
Preparation Steps
1. Prepare the Sides
Choose two sides from French Fries, Onion Rings, or Spring Rolls. Cook them according to package instructions or until golden brown.
2. Cook the Main Ingredients
Fry or bake the Chicken Tenders, Mozzarella Sticks, and Buffalo Wings until fully cooked and golden brown. Follow package instructions for timing.
3. Plating
On a large platter, arrange the cooked Chicken Tenders, Mozzarella Sticks, Buffalo Wings, and the chosen sides. Add Spring Rolls and Onion Rings if selected.
4. Serve with Dips
Serve the platter with Tartar Sauce, Buffalo Sauce, and Sweet and Sour Sauce on the side for dipping.
Local Coupons
No local coupons found for this recipe's ingredients.