Grilled Chicken Po-boy Recipe
All Po-Boys dressed with mayo, lettuce, tomato & pickle.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Chicken
Preheat the grill to medium-high heat. In a bowl, mix olive oil, salt, black pepper, and garlic powder. Coat the chicken breasts with the mixture.
- 2
- 3
Prepare the Bread
While the chicken is resting, cut the French bread loaves in half lengthwise. Toast them lightly on the grill for about 1-2 minutes.
- 4
Assemble the Po-Boys
Slice the grilled chicken into strips. Spread mayonnaise on the toasted bread, then layer with lettuce, tomato slices, pickles, and the grilled chicken.
- 5
Serve
Close the sandwiches, slice them in half, and serve immediately with extra pickles on the side if desired.